Source: European journal of public health [Eur J Public Health] 2023 Dec 09; Vol. 33 (6), pp. 1088-1094.Publisher: Oxford University Press Country of Publication: England NLM ID: 9204966 Publication Model: Print Cited Medium: Internet ISSN:

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Academic Journal

Is health promotion in sports clubs associated with adolescent participants' fruit and vegetable consumption?

Authors : Heikkilä L; Department of Sports and Exercise Medicine, Oulu Deaconess Institute Foundation sr, Oulu, Finland.; Research Unit of Population Health, Faculty of Medicine, University of Oulu, Oulu, Finland.

Subjects: Vegetables* ; Sports*; Humans

Source: European journal of public health [Eur J Public Health] 2023 Dec 09; Vol. 33 (6), pp. 1102-1108.Publisher: Oxford University Press Country of Publication: England NLM ID: 9204966 Publication Model: Print Cited Medium: Internet ISSN:

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Academic Journal

Applying a systems perspective to understand the mechanisms of the European School Fruit and Vegetable Scheme.

Authors : Zolfaghari M; Department of Nutrition, University of Oslo, Oslo, Norway.; Meshkovska B

Subjects: Vegetables* ; Fruit*; Child

Source: European journal of public health [Eur J Public Health] 2022 Nov 28; Vol. 32 (Suppl 4), pp. iv107-iv113.Publisher: Oxford University Press Country of Publication: England NLM ID: 9204966 Publication Model: Print Cited Medium: Internet ISSN:

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Academic Journal

Efforts needed for preventing breast and colorectal cancer through changes in dietary patterns.

Authors : Mullie P; International Prevention Research Institute (iPRI), Lyon, France.; Faculty of Physical Education and Physiotherapy, Department of Human Biometrics and Biomechanics, Vrije Universiteit Brussel, Brussels, Belgium.

Subjects: Colorectal Neoplasms*/Colorectal Neoplasms*/Colorectal Neoplasms*/epidemiology ; Colorectal Neoplasms*/Colorectal Neoplasms*/Colorectal Neoplasms*/prevention & control ; Vegetables*

Source: European journal of public health [Eur J Public Health] 2021 Apr 24; Vol. 31 (2), pp. 355-360.Publisher: Oxford University Press Country of Publication: England NLM ID: 9204966 Publication Model: Print Cited Medium: Internet ISSN:

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Academic Journal

Universal school lunch programme closes a socioeconomic gap in fruit and vegetable intakes among school children in Japan.

Authors : Yamaguchi M; Department of Health and Social Behavior, School of Public Health, The University of Tokyo, Tokyo, Japan.; Kondo N

Subjects: Eating* ; Fruit* ; Lunch*

Source: European journal of public health [Eur J Public Health] 2018 Aug 01; Vol. 28 (4), pp. 636-641.Publisher: Oxford University Press Country of Publication: England NLM ID: 9204966 Publication Model: Print Cited Medium: Internet ISSN:

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Academic Journal

Fruit and vegetable consumption trends among adolescents from 2002 to 2010 in 33 countries.

Authors : Vereecken C; 1 Research Foundation Flanders, Ghent University, Ghent, Belgium.; Pedersen TP

Subjects: Adolescent Behavior* ; Adolescent Health* ; Diet*

Source: European journal of public health [Eur J Public Health] 2015 Apr; Vol. 25 Suppl 2, pp. 16-9.Publisher: Oxford University Press Country of Publication: England NLM ID: 9204966 Publication Model: Print Cited Medium: Internet ISSN:

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Academic Journal

Do smoking and fruit and vegetable intake mediate the association between socio-economic status and plasma carotenoids?

Authors : Kvaavik E; 1 Norwegian institute for alcohol and drug research, Oslo, Norway .; Totland TH

Subjects: Diet*/Diet*/Diet*/statistics & numerical data ; Fruit* ; Vegetables*

Source: European journal of public health [Eur J Public Health] 2014 Aug; Vol. 24 (4), pp. 685-90. Date of Electronic Publication: 2013 Jun 27.Publisher: Oxford University Press Country of Publication: England NLM ID: 9204966 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Do processed vegetables reduce the socio-economic differences in vegetable purchases? A study in France.

Authors : Plessz M; INRA UR1303 ALISS, Paris, France.; Gojard S

Subjects: Diet/Diet/Diet/*economics ; Diet/Diet/Diet/*standards ; Food, Preserved/Food, Preserved/Food, Preserved/*economics

Source: European journal of public health [Eur J Public Health] 2013 Oct; Vol. 23 (5), pp. 747-52. Date of Electronic Publication: 2012 Nov 29.Publisher: Oxford University Press Country of Publication: England NLM ID: 9204966 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Socio-economic differences in the consumption of vegetables, fruit and berries in Russian and Finnish Karelia: 1992-2007.

Authors : Paalanen L; National Institute for Health and Welfare, Helsinki, Finland. ; Prättälä R

Subjects: Fruit* ; Vegetables*; Diet/Diet/Diet/*ethnology

Source: European journal of public health [Eur J Public Health] 2011 Feb; Vol. 21 (1), pp. 35-42. Date of Electronic Publication: 2010 Jan 20.Publisher: Oxford University Press Country of Publication: England NLM ID: 9204966 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Why do parents' education level and income affect the amount of fruits and vegetables adolescents eat?

Authors : Bere E; Faculty of Health and Sport, University of Agder, Kristiansand, Norway. ; van Lenthe F

Subjects: Fruit* ; Parents* ; Vegetables*

Source: European journal of public health [Eur J Public Health] 2008 Dec; Vol. 18 (6), pp. 611-5. Date of Electronic Publication: 2008 Sep 11.Publisher: Oxford University Press Country of Publication: England NLM ID: 9204966 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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